Salted Caramel Magic Bars

Dessert

Salted Caramel Magic Bars. Need I say more?! These bad boys are so wonderfully full of flavor!

Don’t let all the different kind of chips throw you off because these are absolutely amazing!

I mean, as soon as it hits your lips the explosion of flavor is to die for!


Ingredients:

  • 1 Package chocolate cake mix
  • 1/2 CUP Butter, melted
  • 1 CUP Dark chocolate chips
  • 1 CUP White chocolate chips
  • 1 CUP Butterscotch chips
  • 8 oz Caramels
  • 2 Tbsp Milk
  • 1 1/2 CUP Shredded coconut
  • 1 1/2 CUP Pretzels, broken into small pieces
  • 14 oz Sweetened condensed milk
  • Coarse sea salt

Directions:

  1. Preheat oven to 350°F.
  2. Mix the cake mix and melted butter, then press firmly and evenly into a 15 by 11 inch sheet pan.
  3. Sprinkle dark, white, and butterscotch chips evenly over the cake mixture.
  4. Microwave caramels and milk in a microwave safe bowl for 30 seconds. Stir and repeat until the caramel is completely melted. Drizzle over the top.
  5. Sprinkle shredded coconut over the caramel.
  6. Add pretzels to the top.
  7. Drizzle with sweetened condensed milk.
  8. Bake for 20-25 minutes.
  9. Enjoy!

Notes: The bars are done when they start to turn golden brown around the edges. Cool before cutting into squares

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