Bean dip has ALWAYS been a favorite snack of mine. It goes well with pretty much any chip and never fails on deliciousness.
Learn to master the Instant Pot! New Instant Pot Master Class. [learn more]
The taco seasoning mixed with all the creamy cheeses blends so well together. You will never want to buy canned bean dip again!
The 6 ingredients it takes to make this easy, fun dip barely takes any time at all! Just combine, and stir! It doesn’t get much better than that!
Ingredients:
- 1 CUP Sour cream
- 1 16oz. Can refried beans
- 4oz. Cream cheese (softened)
- 1 Package Taco seasoning
- 1 CUP Mexican cheese
- Pace chunky salsa
Directions:
1. Preheat to 350°F.
2. Combine beans, sour cream, and cream cheese in a bowl until well combined.
3. Add taco seasoning and salsa.
4. Pour into 8×8 pan.
5. Top with cheese and bake for 25 minutes.
6. Serve hot with tortilla chips.
7. ENJOY!
