Having people stay overnight this weekend but don’t know what to make for brunch?!
These bad boys are great for breakfast, dessert…you name it!
So rich and full of flavor, you will always want to have these on deck!
Ingredients:
- 2 Sticks Unsalted butter at room temperature
- 2 2/3 CUPS White sugar
- 2 CUPS Rolled oats
- 2 CUPS Flour
- 1 tsp Vanilla extract
- 1 tsp Grounded cinnamon
- 2 Pinches of salt
- 2/3 tsp Baking powder
- 1 Jar blueberry preserve
Directions:
- Preheat oven to 350ºF.
- Grease a baking pan (I used a 20 x 20 cm / 8 x 8 in) with butter and leave to the side.
- Cream the butter and sugar together really well.
- Add the rest of the ingredients and mix well.
- Press half of the mixture into the bottom of the baking pan.
- Spread the preserves over it in an even layer.
- Top with the remaining mixture and press down.
- Bake for 40 minutes, or until lightly golden brown.
- Cool completely before cutting.
- Enjoy!
