Let’s make a light and crunchy snack: Sugar Snap Peas. Here’s what you need:
- Sugar snap peas
- Olive oil
Now, let’s begin.
Start by washing the sugar snap peas and trimming off the ends.
In a bowl, toss the sugar snap peas with a drizzle of olive oil until evenly coated.
Sprinkle with a pinch of salt and toss again to distribute the seasoning.
And there you have it—a simple and nutritious snack of Sugar Snap Peas. Enjoy the crisp freshness of these delightful green pods!