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Ooey Gooey Butter Cake Bars, A Southern Icon & SIMPLY IRRESISTIBLE!

The mouthwatering name is what catches your attention, but the magical deliciousness is what keeps everyone coming back for seconds. Ooey Gooey Butter Cake Bars is a truly addictive dessert with luscious layers of satisfying sweetness that’s been cherished for decades. This timeless classic is a super easy recipe to follow, and tasting the iconic nostalgia is pure joy.

Nobody can resist the rich and creamy deliciousness of this decadent dessert — including those who don’t like sweets. After taking your first bite, you’ll be instantly hooked on the hypnotic flavors.

Your jaw will drop when you realize how easy this recipe is. Ooey Gooey Butter Cake Bars is a simple Southern icon that ALWAYS steals the spotlight. Your family will love it so much they’ll request a pan of their own for future gatherings!

Treat yourself to the silky sweetness of Ooey Gooey Butter Cake Bars — you deserve it.

Here’s how to make Ooey Gooey Butter Cake Bars:


Ingredients:

  • (18 ounce) package yellow cake mix
  • 1⁄2 cup butter, melted
  • 3 eggs
  • 1 (8 ounce) package cream cheese, softened
  • 1 (10 ounce) box powdered sugar
  • 1 cup chopped pecans


Directions:

  1. Mix cake mix, melted butter, and one egg.
  2. Add pecans to the bottom layer. Pat into 13×9 inch pan.
  3. In a separate bowl beat cheese until fluffy. Add 2 remaining eggs to cheese and mix well. Add powdered sugar and beat until lumps are gone.
  4. Pour this mixture over cake in pan. Bake at 350 for 30-45 minutes or until topping is golden.
  5. Allow cooling somewhat to set topping (slides off when warm). Cut into squares and enjoy.

Looking for another easy and delicious dessert? Try our Sopapilla Cheesecake:

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