Anyone who loves ranch will completely enjoy this dish! It’s so easy to make and tastes delicious!
The ranch on top of the chicken then baked with the bacon…then topped with cheddar cheese?! Yes, please!
This is perfect for any weeknight dinner or even lunch!
Ingredients:
- 3 Chicken Breasts
- 6-8 Tablespoons Ranch Dressing
- 6-8 Slices Bacon
- 4 Oz Cheddar Cheese or Colby Jack Cheese
Directions:
- Place your chicken breast in a baking dish.
- Spread 1-2 tablespoons of ranch dressing on each chicken breast.
- Slice bacon to fit chicken breast and layer on top of ranch.
- Bake in oven preheated to 400°F on top rack for 25-35 minutes or until chicken is no longer pink.
- Top with cheese and return to oven for 3-5 minutes or until cheese is melted.
- Serve with rice or over greens.
- Enjoy!
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